Food safety is the cornerstone of our operation.
We are SQF food safety certified which is one of the highest levels of certification.

Our produce is grown and handled by food safety certified farmers and growers.
It is then packaged and transported to your house or business by our employees.

Our produce is received and stored inside temperature and humidity controlled cold storage coolers.
It is never left outside of refrigeration or at improper humidity.
Our produce is handled only by protected workers following the most stringent of food safety practices
including handwashing and glove use 100% of the time while packing produce.

Our produce is transported in original growers/shipper containers and transferred directly into your packaging.
Our product does not sit on store shelves, out of temperature and humidity control, 
where strangers can walk by and touch your produce with dirty hands.