Avocado – Hass

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Seasons/Availability

Hass avocados are available year-round.

Peak season is generally from April through November.

Selection

When selecting Hass avocados, look for fruit with dark, unblemished skin that yields slightly to gentle pressure. Avoid any fruit with soft or mushy spots or blemishes. Ripe Hass avocados can also be identified by their distinct nutty aroma.

Storage

Hass avocados should be allowed to ripen at room temperature until they are slightly soft to the touch. Once ripe, they can be stored in the refrigerator for a few days. Unripe avocados can also be stored in a paper bag with an apple or banana to speed ripening. Cut Hass avocados should be covered tightly with plastic wrap and used within a few days.

Uses/Serving Ideas

Hass avocados are a versatile ingredient that can be enjoyed in many different dishes. They are great for making guacamole and avocado salsa, and they can also be used to add creamy texture to salads, sandwiches, and tacos. Their mild flavor pairs well with fruits such as mangoes, strawberries, and tomatoes. They can also be used to make creamy dips, sauces, and dressings. Hass avocados can also be enjoyed on their own – simply cut in half, remove the stone, and sprinkle with sea salt or squeeze of lime juice for a delicious snack!

Health Benefits

Hass avocados are a nutrient-dense food that offer a number of health benefits. They are an excellent source of monounsaturated fats, which can help to lower bad cholesterol levels and reduce the risk of heart disease. Avocados are also rich in fiber, antioxidants, vitamins B6, C, E and K, as well as folate and potassium. Eating avocados may also help with weight loss due to their high fiber and monounsaturated fat content, which can make you feel fuller for longer. Avocados are also known to be beneficial for skin health due to their antioxidant content and moisturizing properties. Eating avocados regularly may help to keep your skin looking radiant and youthful!

Risks

Hass avocados are generally safe to eat. However, it is important to be aware of the potential risks associated with consuming them. Avocado flesh contains a chemical called persin, which can cause digestive upset if eaten in large quantities or when unripe. Additionally, people with allergies to latex may experience an allergic reaction if they consume avocados. It is also important to note that avocados are high in calories and can contribute to weight gain if consumed in excess. Therefore, it is best to enjoy them in moderation as part of a healthy, balanced diet.

Overall, Hass avocados offer a number of health benefits and can be enjoyed in many different ways. They make a delicious addition to salads, sandwiches and smoothies, or can be enjoyed simply cut in half with a sprinkle of sea salt or squeeze of lime juice. Enjoying avocados regularly may help to keep your heart healthy, improve digestion and provide your skin with many beneficial nutrients!

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