Seasons/Availability
Pink lemons are most often harvested in the summer.
Culinary Uses
Pink lemons are more suitable for sweet culinary uses than the tart standard lemon. The juice is perfect for baking and can be used in marinades, jams, drinks, sauces, ice cream bases, syrups, and sorbets as well as in savory dishes. Pink lemons pair particularly well with pork or poultry. As a garnish they add mild acidity to desserts or drinks alike. The zest of pink lemons contains a high concentration of aromatic oils that make it an excellent addition to baked goods like cookies and muffins.
Storage/Care
Fresh pink lemons should be stored at room temperature until ripe; once ripe they can then be transferred to the refrigerator where they will keep for up to two weeks. It is best to consume the fruit within a week of purchase as it will lose flavor and texture over time. To help preserve its bright color, store the pink lemon in an acidulated water bath (water with a few teaspoons of lemon juice) or simply wrap it in plastic wrap and refrigerate. Always wash the lemons before using them for cooking or juicing. Pink lemons should also be handled carefully because their thin skin bruises easily.
Nutrition/Benefits
The health benefits associated with pink lemons include increased immunity, improved digestion, healthy bones and cartilage, reduced inflammation, cancer prevention, weight management aid, detoxification aid, and improved eye health. Pink lemons are also rich in vitamins and minerals like vitamin C, calcium, magnesium, potassium, phosphorus, manganese, iron and zinc. Additionally, they contain natural fibers and essential oils that help regulate bodily functions.
Pink lemons can be used in many ways to add flavor to your dishes. Use them in salads or juice them for a refreshing drink; they work great as an ingredient for marinades and sauces or sprinkled over fish dishes. You can even make your own homemade lemon syrup using pink lemons! The possibilities are endless when it comes to incorporating this unique citrus fruit into your cooking. Enjoy exploring flavorful new recipes with pink lemons today!
